Lunch

LUNCHEON SALADS

Mixed Greens

tossed in Balsamic vinaigrette with sliced tomatoes, julienned carrots, and Imported Reggiano Parmesan

7.50

Caesar Salad

with imported Reggiano Parmesan cheese

  • 9.95
  • Half Portion - 7.95

Fiesta Chicken Salad

with grilled chicken breast on mixed greens with cilantro-lime vinaigrette, crispy tortilla strips, tomatoes, fresh corn, avocado,and queso fresco

14.95

Chinese Chicken Salad

tossed in plum vinaigrette with julienned vegetables, crispy rice noodles, sliced orange, and toasted peanuts

13.95

Fried Calamari

on a bed of crisp romaine tossed in cilantro-lime vinaigrette with salsa cruda and avocado

14.95

Warm Goat Cheese

served on a bed of mixed greens with raspberry vinaigrette, candied pecans, Bosc pears, and dried cranberries

13.75

Veggie Tofu Scramble

with black beans, pickled onions, corn, green chiles, salsa cruda, and queso fresco served on a crisp romaine salad

  • 11.95
  • Add marinated grilled chicken - 14.95

FROM THE GRILL

Served with choice of soup, salad or French fries

Grilled Chicken Panini

with roasted red peppers, spinach, basil-sunflower seed pesto, and mozzarella cheese on sourdough bread

14.50

Grilled Chuckburger

on a soft Bordenave bun

  • 10.75
  • Add Jack, Cheddar, or Swiss cheese - .50
  • Add bacon - 1.95

Blackened Burger

with Cajun Mayonnaise- the world’s best burger!

11.25

Grilled Housemade Turkey Burger

with roasted red pepper relish and garlic-basil aioli on a soft Bordenave bun

11.95

Garden Burger

on a soft Bordenave bun

  • 9.95
  • Add jack, cheddar, or Swiss cheese - .50

SANDWICHES

  • Served with choice of soup, salad or French fries

Bay Shrimp Salad Sandwich

on toasted sourdough with red leaf lettuce and avocado

14.50

Grilled Eggplant

on housemade roasted garlic-onion focaccia with sun-dried tomato pesto, roasted yellow peppers, carmelized onions, and mozzarella cheese

13.50

Green Eggs and Ham

Poached eggs with diced Black Forest ham, topped with salsa verde and melted jack cheese, served with potatoes or black beans

12.75

Breakfast Panini

Over hard eggs on grilled sourdough with your choice of bacon or thin-sliced ham, spinach, and melted Swiss cheese, served with home fried red potatoes or hash browns

13.00

Half Day Veggie Potatoes

Home fried red potatoes with mushrooms, corn, red onions, spinach, and salsa cruda, topped with melted cheddar cheese

  • 11.75
  • Add two eggs - 14.75

OTHER CHOICES

Fish Tacos

with red cabbage, cilantro, and chipotle sour cream on corn tortillas with Yucatan rice and black beans

14.95

Huevos Rancheros

Two eggs topped with house-made salsa and jack and cheddar cheeses, served on a corn tortilla with black beans

10.75

Belgian Waffle or Whole Wheat-Sunflower Seed Waffle

with fresh fruit

11.50

BEVERAGES

China Mist Iced Tea

2.95

Sport Tea (herbal)

2.95

House Coffee

2.95

Numi Hot Tea

2.95

Apple, Cranberry or V-8 Juice

  • Small - 2.25
  • Large - 3.25
  • Fresh orange juice or grapefruit juice
  • Small - 3.75
  • Large - 4.95
  • Housemade fresh pink lemonade (no refills)
  • 2.75
  • Coke, Diet Coke, Sprite, or Root Beer
  • 2.25
  • Mineral Water
  • 1.95
  • Fruit Smoothies...see separate menu
  • 4.75
  • Chocolate or Vanilla Milkshake
  • 4.75
  • Mimosa… champagne with fresh orange juice
  • 6.50

On Tap… Sierra Nevada Pale Ale, Drake’s IPA, and Sudwerk Pilsner

4.95

Wines…see separate menu